Go Back


  • 1 Whole Chicken
  • 2 tbsp olive oil
  • 2 tbsp mixed seasoning, dried herbs
  • 1 tbsp pepper
  • 1 tsp salt


  • Preheat oven to 375 degrees
  • Rinse chicken and remove insides. such as neck, gizzards, etc
  • Place chicken in oven proof pan or on a baking sheet, rub olive oil over the outside of chicken, and season with salt, pepper, and herbs.
  • Place end of thermometer in thickest part of chicken breast. Set thermometer for 165.
  • Roast in oven until thermometer goes off and chicken is done.