Preheat oven to 375 degrees
Rinse chicken and remove insides. such as neck, gizzards, etc
Place chicken in oven proof pan or on a baking sheet, rub olive oil over the outside of chicken, and season with salt, pepper, and herbs.
Place end of thermometer in thickest part of chicken breast. Set thermometer for 165.
Roast in oven until thermometer goes off and chicken is done.